Crazeee Cake

Ingredients 

 Dry 3 cups flour 2 cups granulated sugar 1/2 cup (or more) cocoa powder 2 tsp baking soda (sieved) 1 tsp salt Wet 3/4 cup vegetable oil 2 Tbsp vinegar 2 cups water double shot espresso 

 Mix dry ingredients well (no baking soda lumps pls) mix wet ingredients Stir wet into dry pour into greased tin Bake at 160C for 30-40 minutes check with knife/toothpick