FIZZY SYRUPS

Lemon
Makes 800ml

Combine:
Juice of 10 lemons (approx 400ml lemon juice)
Sugar syrup (400ml water with 200g dissolved sugar)

note: heating the lemons reduced their flavour

Ginger
Makes 160ml (on first attempt)

200g ginger
200ml water
200g sugar

blend and rest over night

strain solids out