FIZZY SYRUPS

Lemon Makes 800ml 

 Combine: Juice of 10 lemons (approx 400ml lemon juice) Sugar syrup (400ml water with 200g dissolved sugar) note: heating the lemons reduced their flavour Ginger Makes 160ml (on first attempt) 

 200g ginger 200ml water 200g sugar 

 blend and rest over night strain solids out