Chai Masala Powder
in a small roasting tray:
30g cinnamon quills broken into pieces
10g black peppercorns
10g green cardamom pods
roast lid on @ 160 for 10 mins
remove lid and let cool
grind in spice grinder
add 1 tsp ground ginger powder
in a small roasting tray:
30g cinnamon quills broken into pieces
10g black peppercorns
10g green cardamom pods
roast lid on @ 160 for 10 mins
remove lid and let cool
grind in spice grinder
add 1 tsp ground ginger powder