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Ōtepoti Possibilities Cooperative (ŌPCo) is organising to explore possibilities for a post-capitalist future through collective praxis now. We're for everything for everyone.We're for doing it together.We're for solidarity and autonomy and equity and tino rak...

Yours is a worker-owned and managed café and venue at 43 Moray Place that imagines a better food system and provides space for radical action, music, art and cooperation. Yours is operated and managed as part of ŌPCo (Ōtepoti Possibilities Cooperative). While...

Introduction ŌPCo actively strives for the liberation of all. We practise joy as an act of resistance and to maintain a vibe we must first build a foundation of trust and safety. To achieve this there are certain behaviours that are unacceptable in ŌPCo spac...

Kitchen Daily Surfaces spray and wipe with surface sanitiser spray (labeled bottle of diluted concentrate) Floor sweep and clear. Mop with floor cleaner concentrate. Two passes if necessary. Equipment rinse, scrub, and sanitised (with spray or in the machi...

Our food supply priorities: Autonomously grown, gathered, or gleaned. Being integrated with the system of food production itself.  Recycled, reintegrated, revived. Food which has already been produced, but capital has lost interest in. Somewhere you can go ...

Is it someone else’s rubbish? Is it free? Did it come from an animal? Could you find the animal it came from? Would that animal be OK? Did you ask them? Was it grown in Dunedin? Was it grown in Otago? Was it grown in the South Island? Was it grown...

We welcome all levels of involvement, whether you want to just help out for the afternoon or would like to commit long term. Members of ŌPCo are also owners, not each owning a share of the organisation but collectively owning everything. Members can also be...

Yours Bread by The Baking Syndicate We say "sourdough is the only real bread" because it draws attention to the fakes thrust on us by industrial capitalism and because slow, polycultural fermentation is the truest way to create something tasty and nutritious...

Yours is a worker owned and managed café/venue that imagines a better food system and provides space for radical action, music, art and cooperation. Eat, drink, choose your price: Yours is pay as you like. We accept cash, eftpos, promises, koha, in-kind labou...

Ingredients 1500g dried fava beans 1500g onion 6 bay leaves heaped teaspoon canterbury fenugreek 100ml apple cider vinegar A few bits of dried macrocystis kelp Sunflower or rapeseed oil Method Soak 1500g fava beans w a few pieces of kelp and a t...

Ingredients Potatoes (Recipe designed for Pypers washed Agria the best) Sunflower or rapeseed oil Salt Maybe some herbs Method Chop potatoes into fun chunks. Aiming for 3-5 pieces per potato is a good way to ensure fun. Put into 1/1 gastros 1 laye...

300g Emulsified fat (butter replacement) 2T ground flaxseed soaked in 1/4 C water, weigh in 250 g coconut oil, warm  til amost melty, whisk to emulsify 340 g sugar, as soft and dark as possible ideally soft brown plus muscavado, or use plain with a bit of t...